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NYTIMES (Ligaya Mishan, Luke Fortney, Mahira Rivers and Ryan Sutton) - Where to Eat in New York City Right Now

Our favorite restaurants of the moment in the city that never stops eating.

NPR (Scott Simon) - Opinion: New Jersey pizza, the fuel of world champions

What do World Cup champions crave after a win? Pizza from an Orange, N.J., bagel shop. BXJ made 46 pies for the Spanish team after their victory.

NPR (Maria Godoy) - Is that food really made with 100% avocado oil? Likely not

A new study finds that consumers who are paying a premium for foods advertised as made with avocado oil are probably not getting what they think they're buying.

YOUTUBE (The Hill) - The Netherlands' Ambassador Reveals the Dutch Foods Everyone Should Try

The Netherlands' Ambassador shares Dutch delicacies that are staples in her home country.

DAILYCALLER (Faith Miller) - 10 Processed Foods That Taste Awesome But Will Probably Kill You — Or At Least Make You Super Fat

'alarming glyphosate residues'

NPR (Malaka Gharib) - Hate food waste? 7 creative ways to turn your leftovers into a new meal

We asked our audience to share their favorite go-to recipes for leftovers. Here are seven dishes — like stuffed peppers and a biryani casserole — that can help you use up all your fridge scraps.

THEFEDERALIST (Elle Purnell) - 37 All-American Diners, Hash Houses, And Greasy Spoons To Fuel Your Summer Road Trip

All over the country, you'll find a microcosm of Western civilization known as the quintessential American diner.

NPR (Dianna Douglas) - Win the family cookout with perfectly cooked hot dogs

Microwave or air fryer? Grill or slow cooker? An investigation into how to cook hot dogs for the most flavor and the most joy.

HUFFPOST - World Cup Tourists Are Sharing Their First Impressions Of The USA, And This Genuinely Surprised Me

"Nobody warned me that American portion sizes are actually a threat to your health,” one person wrote.