NYTIMES (Rebecca Davis O’Brien and Julie Creswell) - Starbucks Drops Drink Powder That Enveloped Baristas in Clouds of Dust
Baristas said the ingredient left them coughing and sneezing.
YOUTUBE (Fox Business) - JON TAFFER: Young people are drinking less alcohol
Bar Rescue host Jon Taffer weighs in on alcohol consumers and how young people are drinking less alcohol and are more in tune with healthier drink options. #foxbusiness #fox #jontaffer #barrescue #alcohol #health #wellness #beverages #lifestyle #hospitality #businessnews #economy #genz #trends #fitness
YOUTUBE (CNN) - Social media is obsessed with this Korean banana milk latte
Tourists can’t get enough of Korean convenience stores, and the latest viral craze is the banana milk latte. CNN's Gawon Bae went to find out how to make it.
AMERICANALMANAC (Ken Jacobs) - Gen Z turns to $3 canned cocktails to dodge sky-high bar prices — and the results aren't pretty
Young drinkers priced out of $20 bar cocktails are pregaming with tiny, high-alcohol canned drinks that retail for as little as three dollars, and viral TikTok challenges are pushing the trend toward reckless territory. A tennis ball-sized can of BuzzBallz costs between $3 and $4.50 at a liquor store or gas station. It packs between […] The post Gen Z turns to $3 canned cocktails to dodge sky-high bar prices — and the results aren't pretty appeared first on American Almanac .
Young drinkers priced out of $20 bar cocktails are pregaming with tiny, high-alcohol canned drinks that retail for as little as three dollars, and viral TikTok challenges are pushing the trend toward reckless territory. A tennis ball-sized can of BuzzBallz costs between $3 and $4.50 at a liquor store or gas station. It packs between 15% and 20% alcohol by volume, roughly three to four times the strength of a standard light beer. For a generation watching every dollar, the math is simple: one or two cans before heading out, and the $20-per-cocktail bar tab shrinks or disappears entirely. The trend, the New York Post reported , has turned brands like BuzzBallz and Cutwater into social media fixtures, with TikTok challenges daring users to…Open
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NYTIMES (Jim Tankersley) - Germans Don’t Love Budweiser. It Won’t Take No for an Answer.
Not for the first time, Budweiser is trying to make it in Germany. But this is a tough time to sell German drinkers on the image and taste of American beer.
DAILYCALLER (John Loftus) - EXCLUSIVE: New Report Warns Of Foreign Stranglehold On American Beer Market
'A foreign company controls half the US beer market'
AXIOS (Carly Mallenbaum) - The spritz drink replacing Aperol
The spritz is looking a little less orange these days. The big picture: Although Aperol spritz remains a warm-weather staple, the pale green Hugo spritz — typically made with Prosecco, elderflower liqueur and soda water with mint and lime for garnish — is emerging as a major summer cocktail. By the numbers: The search term "how to make a hugo spritz at home" spiked 2,200% in the last month, according to Google Trends data shared with Axios. - And "Hugo spritz" was searched more than "Aperol spritz" in more than a dozen states across the country. What they're saying: The Hugo spritz is "in a new stratosphere," Linden Pride, owner of New York City cocktail bar Dante, told the New York Times . - It's been a top seller not only in New…
DAILYCALLER (Nicole Silverio) - ‘I Am Not A Nutritionist’: Brandon Gill Presses ‘Expert’ On Why Taxpayers Need To Pay For People’s Soda
'This is a common sense question'